You know it by the gold, sparkling, nameless facade. It’s been open since 2000, and the food, wait staff, and drink names—Orgasmo anyone?—are as hot and sassy as day one.
Prime time: The late-night happy hour keeps the bar packed during the week; the scene keeps it packed on the weekends.
Try the: Fantastic tequila selection.
Crowd: Uptowner regulars and out-of-towners who have heard it’s “the place to go.”
Late-night bite: Take your pick, full menu til 1 a.m.
Don’t be surprised if . . . you have trouble navigating the packed, narrow bar.